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Intimate Coffee Farm Tour

Discover the smooth, distinctive and award-winning coffee bean native to the island of Hawai’i.

Step into the world of Hawaiian coffee on an intimate farm tour set in the lush countryside of Hāmākua just north of Hilo on the island of Hawai’i. Limited to no more than 6 people per group, this immersive experience explores every stage of coffee production – from cultivation and harvesting to processing and roasting – offering a deeper understanding of what goes into each cup. You’ll also learn why the unique growing conditions on the island create such a delicious bean, and you’ll get to sample freshly brewed, award-winning coffee right at its source.

Hawaiian coffee or “Kona Coffee” as it is frequently called, is known for its high-quality Arabica beans that are low in acidity and boast chocolate, nut and caramel notes. This unique bean is only grown on the Big Island, and is a must try for any coffee lover.

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